Kaicy Tarabya is a Levantine Mediterranean restaurant where history and modern craftsmanship come together in a refined yet inviting atmosphere. Inspired by the cultural heritage of the region, the design incorporates high ceilings, arches, and olive trees to create a fresh and serene environment. Specially designed mosaics and intricate floor treatments add a historical touch, while natural materials and pastel earth tones contribute to a sense of warmth and elegance. Textured fabrics and fine wood craftsmanship further enhance the space, creating a balanced harmony between tradition and contemporary design.

Beyond its visual appeal, the space reflects the rich history, culture, and identity of the region. Collaborating with art consultant Begüm Güney, the interior design integrates carefully curated artworks, bespoke lighting installations, and handcrafted details that evolve throughout the day. A highlight of the experience is the Spirits Library, a thoughtfully curated collection of rare wines and spirits that invites exploration. Designed with sustainability in mind, Kaicy incorporates responsibly sourced materials and energy-efficient lighting to ensure a timeless yet environmentally conscious experience. Every element has been carefully considered to create a space that is both aesthetically captivating and deeply connected to its cultural roots.